If you get that salad craving at work, this fresh, crunchy recipe, that’s still satisfying is just right. It’s prepared in under 5 minutes and comes with very simple ingredients.
Thoroughly wash the baby spinach and place in a bowl
Make a dressing of olive oil, vinegar, salt and pepper
Marinate the baby spinach with it
Sprinkle the diced feta and the falafel balls on top
Optional: Add green olives and roasted pumpkin seeds