Oven roasted potato with hummus


Those days when you drag yourself home exhausted and you wish you had something warm to eat but are to tired to cook? Awesome recipe for you!

You’ll need: One to two large potatoes per person, deli dip hummus different varieties, aluminum foil.

This is how it’s done: Wash the potatoes thoroughly, but don’t peel them. Wrap it in aluminum foil and place it in the oven at 180 ° for an hour. When they are soft, carefully unwrap them and break them open on one side to form a boat like shape. Fill each boat with your favorite deli dip hummus and enjoy your well deserved dinner.

Our tip: If you want, you can sprinkle small chopped olives, fresh herbs, roasted onion,...on top