Oven roasted potato with hummus

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Those days when you drag yourself home exhausted and you wish you had something warm to eat but are to tired to cook? Awesome recipe for you!

You’ll need: One to two large potatoes per person, deli dip hummus different varieties, aluminum foil.

This is how it’s done: Wash the potatoes thoroughly, but don’t peel them. Wrap it in aluminum foil and place it in the oven at 180 ° for an hour. When they are soft, carefully unwrap them and break them open on one side to form a boat like shape. Fill each boat with your favorite deli dip hummus and enjoy your well deserved dinner.

Our tip: If you want, you can sprinkle small chopped olives, fresh herbs, roasted onion,...on top